Jose Garces's Rural Society Will Launch in Streeterville Soon
The man behind Mercat a la Planxa will set up his Argentine steakhouse in a new hotel beginning March 2.
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Alinea Set to Overhaul Its Dining Room—and Its Dining Experience
Superchef Grant Achatz explains the upcoming changes, and also leaks more details about Roister, his first à la carte restaurant, scheduled to open in the spring.
Taste on Chestnut Will Merge Two Spaces in Winnetka
Steve Leviton's French technique will be on display starting January 29.
Burger Bar Chicago Will Open a Second Location in the South Loop
Starting Thursday, you can get this burger and a lot of beer at the new spot.
Luella's Southern Kitchen Will Bring a Taste of Mississippi to Lincoln Square
The chef, a veteran of the Conrad Hotel, will call on his great-grandmother's recipes at the fast-casual spot coming next month.
The General Will Charge Into Logan Square This Spring
The new spot will be part taco-barbecue fusion, part boutique grocer.
Get Ready for Ramen from Shin Thompson in Wicker Park
Come February the Kabocha chef will offer up a Tokyo-style ramen spot where the bowls start around $7.
2014’s Best and Worst in Chicago Classical Music
The Lyric Opera’s Rusalka was a highlight, but elsewhere too many stages went dark.
Brendan Sodikoff Will Bring Back Dillman’s
The restaurateur says he'll give the Jewish deli another go in the next few months.
East Will Take Over the My Thai Space Next Month
The Hot Woks Cool Sushi team has the new restaurant all planned out—casual, healthy spins on sushi, ramen, and stir fry.