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Author Image: Richard Tribou
Senior Content Editor

Richard Tribou

Richard Tribou, a Senior Content Editor for the Orlando Sentinel's Audience team,  reports on the space and cruise industries. He also covers hurricanes, travel and the occasional Florida man story.

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The MSC Seaside debuted in PortMiami in December 2017 to begin year-round service to the Caribbean. The 153,516-ton ship can hold 4,140 guests at double capacity. Butcher's Cut steakhouse is an a la carte restaurant on board.